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Virginia Thanksgiving Festival Menu
November 6, 2016

BROCKS BAR B QUE

  • Thanksgiving Dinner                               $8.00
  • BBQ Sundae                                                 $7.00
  •  Smoked Turkey Legs                                $7.00
  • Minced Pork BBQ Platter                        $8.00
  • Minced Pork BBQ Sandwich                  $4.00
  • Southern Caesar Salad                             $5.00
  • Brunswick Stew                                          $4.00
  • Sweet Potato Country Ham Biscuits   $4.00
  • Beverages – Tea, Water, Hot Cider      $2.00
  • Desserts – Pecan & Pumpkin Pie          $3.00
  • Chocolate Fudge Brownie                       $2.00          

THE DOG WAGON FOOD TRUCK

  • Variety of all Beef Hot Dogs      $2.50 – $9.00
  • Specials                                             $1.00 – $8.00
  • Fries/Tots  Small $2 – $4   Large $3 – $5
  • Beverages – Coffee, hot tea, hot chocolate, $2.
  • Soda, water  $1

  • Hungry Hungry Arrow

    NATIVE AMERICAN TACOS -(Vegetarian and gluten free o9ptions available)
    HOMEMADE INDIAN FRY BREAD WITH RANCH STYLE CHILI BEANS, MARINATED
    SHREDDED BEEF OR CHICKEN, LETTUCE, GRAPE TOMATOES, CHEESE, GREEN ONIONS AND A CHILI LIME SOUR CREAM DRIZZLE SERVED WITH A DRINK – $10.00
    DESSERT OF THE DAY – CINNAMON FRY BREAD PILLOWWS SWERVED WITH A FRESH MIXED BERRY COULIS – $6.00

     


     

     

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